The Mint has been in the heart of San Francisco for over a decade. We pioneered farm to table thinking and have worked with local organic farmers since day one.
Healthy food is delicious food. We strive to provide delicious sweets and eats to the people we care about most, our neighbors. That's why we only source local organic ingredients and create our goods from scratch.
Lily Mint grew up in Bernal Heights and has loved every inch of this city by the bay. After attending Berkeley for undergrad, Lily started her first business venture delivering local organic produce to her neighborhood. Soon after, she opened the Mint. And the rest is history.
- Sarah F. Mission
- Mark V. Soma
- Lucille B. Marina
- Pedro V. Oakland